job hunting

Things I Learned From My Internship, Part Six (or God's Gift to New Yorkers)

Things I Learned From My Internship, Part Six (or God's Gift to New Yorkers) Multitasking is God's gift to New Yorkers. They get excited about it in their own little ways, whether that is complaining about everything they have to do at once or rejoicing in the fact that they are so busy and have so much work.

If you can also do these things, and do it with a smile on your face (as talked about previously) you are set.  "Wearing different hats" (as one interviewer I talked to put it) is like gold.  Employers, whether at a real paid job or a fake job (as I like to call internships) want you to be able to do everything and anything and do it with pizzazz. This talent makes you eminently more marketable.

And it likes up the frenzied, crazed faces of your bosses.

In Other News, my mum is coming in the morning! This is exciting because a) I do not have to go to my real job for the next five days and b) MUMSY.

We are going to have tons of fun (even if my mother is currently gimpy cause she's done something crazy to her knee). We are going to try to go to a musical! and an art gallery opening! and the same bar/restaurant my cousin and I went to last night (LivingSocial is my jam).  And we will be doing it all on a kneewalker (you can legitimately rent the things for a week)! Well she will be, I'll just be in the background being jealous.

And taking pictures.

No seriously, there is a kneewalker photo contest.  I am going to take tons of pictures of my mother knee walking about New York and win that money. There will be knee walking in bars, knee walking in galleries, knee walking in Trader Joe's, knee walking at the Eiffel Tower (oh wait, wrong city).  I'm sure you get the picture though. (PUN!!)

Last night, was also awesome. I met up with the lovely Camille, which is always dangerous, and we painted the town red. Which means instead of going to a real dinner we went to Sweet Revenge, a cupcake and wine bar. A CUPCAKE AND WINE BAR! I got the Dirty Cupcake (because why wouldn't I), which is all chocolate all the time and paired it with a Guinness. Pure deliciousness. Camille partook in the Crimson & Cream with a glass of sangria because she is more classy than I am. Both were amazing and I will probably go again. Simply because it is a CUPCAKE AND WINE BAR. Enough said.

We then pranced on up and over to a gallery opening called Quiet Beauty: A Portrait Series, which was pretty awesome. Braden Summers takes some great photographs and looks good in a teal bow tie while he shows them off (let's be honest, I will pretty much instantly love anyone who wears a teal bow tie).  If you make it to NYC before May 10 stop by the Wonderland Beauty Parlor and take a look at them.

To end, here is a quote that one coworker said today. She doesn't know where it came from and nor do I, but everyone should ponder on it and use it to their benefit:

"Do not look backwards, as you will trip going forwards."

 

Things I Learned From My Internship, Part Two

Things I Learned From My Internship, Part Two (or Good Will in Truck Loads) Make your coworkers extremely sad to see you go, but happy you have an opportunity to get paid. This is done in a variety of ways, some of which we have already spoken of: a good attitude, willingness to do anything given to you, etc.  The more things you show yourself capable of, the more responsibility your coworkers will give you, which means you can then list those responsibilities as skills on your resume! I did a number of casting calls, finding certain photos for stories, researching copyrights, and finding out exactly who owned the license for some obscure illustration done in the 20's.  All of which I was able to twist to my own purposes and make myself look brilliant on resumes (for those who have not yet met me and therefore cannot know my brilliance in person).

My coworkers were behind this wholeheartedly because they wanted the best for me, and knew just what kind of job market it is out there in the big, bad scary world.  I knew I had worked hard and had gained respect so I had no qualms about leaving  (besides the fact that everyone I worked with was awesome). Which meant I had no qualms about conscripting those I worked with into giving me glowing recommendations.

Leaving on good terms with the people you work with is just as important as securing that all important first job.  The publishing and photography world is insanely small, chances are you will be speaking to those people again, no matter how you left that relationship.  Make sure you left it with a truck load or two of good will.

Part One